You can make soya milk at home so that your whole family can enjoy this cool, refresh, rich sources of nutrient milk. You should not drink outside beverages with a lot of sweeteners, chemical flavors, toxic… These beverages are not good for the user.
If you know how to make soya milk with the right way, it will be very beneficial for human health. Soya milk will minimize the development of terminal illness for the long term in the future. Other soya milk in the market, the sellers do not know the principle of fake boiling term when cooking soya milk. Saponin toxin in soya milk will be cracked in the high temperature. In order to saving cost, the sellers usually cook soya milk at the temperature less than 100 C degrees. When the foam has appeared during boiling soya milk, the sellers will turn off the stove so that the toxin will remain in the soya milk.
Therefore, you can make soya milk with a blender at home with properly method. When you cook soya milk with sufficient high temperature, the saponin toxin in the soya milk will be removed. You will have a glass of white, dilute, good taste and smell soya milk. After properly process, you should store the soya milk carefully to avoid bad smell and taste. So your family will feel safe when using soya milk and soya milk will supply the best energy to work effectively.
Make soya milk at home with natural pure soya
In order to make delicious soya milk, you should choose to buy large, round, shiny beans of soya. Then, you soak soya into cold water overnight or at least 2 – 8 hours. After soaking, you wash the soya and blend it with the same amount of water in a grind to smooth mixture. Next step, you use a cloth to filter the mixture several time. Then, you will have pure soya water.
You cook the pure soya water on the stove for more than 20 minutes. When foaming, you turn the fire smaller and take off the foam. You continue to cook until the soya milk smells fragrant. Soya milk taste better when using with sugar, ice cubes. Soya milk is a refresh beverage in the hot summer.
Make soya milk at home with black sesame flavor
I will show you how to make black sesame milk to increase the nutrients and delicious flavor at home. Black sesame contains a lot of vitamins and minerals so you should use this utilize valuable nutrient to enhance the energy for long day working.
The method to make black sesame milk is the same as above method. When you boil the soya mixture in the stove for 10 minutes, you add fried and blend black sesame into the pot and boil more than 10 minutes then you turn off the stove. The black sesame soya milk will have back and white color with attractive smell of soya and black sesame.